Main Dishes
Grilled Leaf Entrecôte
1180
TL
Served with buttered flatbread, grilled cherry tomatoes, grilled green sweet peppers, sautéed spinach and mushrooms, and thinly sliced French fries with parmesan and truffle oil.
Rib Wrap Roll
750
TL
Roasted eggplant, mohair meat roles served on a bed of yoghurt, walnuts, arugula and butter tomato sauce.
Kokorec Taco
690
TL
Served with finely chopped lamb kokoreç and fresh spices.
Grilled Chicken Thighs with Fresh Thyme
650
TL
Grilled boneless chicken shank, served with parmesan baby potatoes, grilled seasonal vegetables and hot sauce.
Grilled Sea Bass
910
TL
Grilled artichokes with lemon sauce served with creamy and parmesan baked potatoes.
Butcher's Meatballs
750
TL
250 gr grilled meatballs served with buttered grilled flatbread on a bed of buffalo yoghurt flavoured with fresh spices, arugula salad and thinly sliced potatoes.
Buttered Turkish Delight
1190
TL
Served with buttered flatbread, grilled cherry tomatoes, grilled green sweet peppers, creamy basil mushrooms, baby potatoes with parmesan and arugula salad.
Viennese Chicken Schnitzel
690
TL
Breaded chicken tenderloin, arugula, cherry tomatoes, served with parmesan and mustard baby potatoes.
Grilled Salmon
990
TL
Served with grilled vegetables and arugula.