Main Dishes

1/1

Grilled Leaf Entrecôte

940

Served with buttered flatbread, grilled cherry tomatoes, grilled green sweet peppers, sautéed spinach and mushrooms, and thinly sliced French fries with parmesan and truffle oil.

1/1

Rib Wrap Roll

670

Roasted eggplant, mohair meat roles served on a bed of yoghurt, walnuts, arugula and butter tomato sauce.

1/1

Kokorec Taco

590

Served with finely chopped lamb kokoreç and fresh spices.

1/1

Grilled Chicken Thighs with Fresh Thyme

490

Grilled boneless chicken shank, served with parmesan baby potatoes, grilled seasonal vegetables and hot sauce.

1/4

Grilled Sea Bass

760

Grilled artichokes with lemon sauce served with creamy and parmesan baked potatoes.

1/1

Butcher's Meatballs

670

250 gr grilled meatballs served with buttered grilled flatbread on a bed of buffalo yoghurt flavoured with fresh spices, arugula salad and thinly sliced potatoes.

1/4

Buttered Turkish Delight

940

Served with buttered flatbread, grilled cherry tomatoes, grilled green sweet peppers, creamy basil mushrooms, baby potatoes with parmesan and arugula salad.

1/1

Viennese Chicken Schnitzel

640

Breaded chicken tenderloin, arugula, cherry tomatoes, served with parmesan and mustard baby potatoes.

1/1

Grilled Salmon

895

Served with grilled vegetables and arugula.