
Breakfasts


Grilled Halloumi Cheese
220
TL


Pancake
150
TL


Fried Eggs with Roast
490
TL
It is served in hot lava with butter.


Mixed Omelette
450
TL
Served with Mediterranean greens and cherry tomatoes.


Rize Roast
560
TL
It is served in hot lava with butter.


Plain Omelette
365
TL
Served with Mediterranean greens and cherry tomatoes.


Mixed Menemen
550
TL
It is served in hot lava with butter.


Menemen with Sucuk
520
TL
It is served in hot lava with butter.


Breakfast Plate
750
TL
Served with honey, clotted cream, acuka, black olives, grilled green olives, nutella, a type of jam, Thracian white cheese, Thracian iceberg cheese with black cumin, chechil cheese, cherry tomatoes, Çengelköy cucumber, fresh herbs, two pieces of spring rolls, and a buttered egg.




Breakfast (Per Person)
850
TL
Our spread breakfast is for two people. Three types of Bursa Gemlik olives, acuka, Trabzon butter, honey, clotted cream, nutella, two types of jam that change according to the season, Çengelköy cucumber, cherry tomatoes, fresh herbs, İzmir Bergama tulum cheese, Thrace white cheese, chechil cheese, Thrace belly kashar, beef bacon, mixed fried dish, grilled halloumi pan with butter, grilled butcher sausage, two fried eggs with butter, two pişi, two spring rolls, spicy spoon potatoes, Samsun pide with butter and kashar, pancake with strawberry and maple syrup are served.


Vegetable Omelette
420
TL
Served with Mediterranean greens and cherry tomatoes.


Eggs with Spinach and Cheese
340
TL
It is served in hot lava with butter.


Fried Eggs
295
TL
It is served in hot lava with butter.


Cheese Menemen
470
TL
It is served in hot lava with butter.


Fried Eggs with Sausage
390
TL
It is served in hot lava with butter.


Nailing
470
TL
It is served in hot lava with butter.


Fried Sausage
320
TL
It is served in hot lava with butter.


Plain Menemen
390
TL
It is served in hot lava with butter.


Kitty
95
TL


White Sportsman Omelette
360
TL
Served with Mediterranean greens and cherry tomatoes.


Boiled Eggs
110
TL
Served with Mediterranean greens.