
Breakfasts


Grilled Halloumi Cheese
190
TL


Pancake
150
TL


Fried Eggs with Roast
430
TL
It is served in hot lava with butter.


Mixed Omelette
270
TL
Served with Mediterranean greens and cherry tomatoes.


Rize Roast
490
TL
It is served in hot lava with butter.


Plain Omelette
220
TL
Served with Mediterranean greens and cherry tomatoes.


Mixed Menemen
325
TL
It is served in hot lava with butter.


Menemen with Sucuk
295
TL
It is served in hot lava with butter.


Breakfast Plate
675
TL
Served with honey, clotted cream, acuka, black olives, grilled green olives, nutella, a type of jam, Thracian white cheese, Thracian iceberg cheese with black cumin, chechil cheese, cherry tomatoes, Çengelköy cucumber, fresh herbs, two pieces of spring rolls, and a buttered egg.




Breakfast (Per Person)
650
TL
Our spread breakfast is for two people. Three types of Bursa Gemlik olives, acuka, Trabzon butter, honey, clotted cream, nutella, two types of jam that change according to the season, Çengelköy cucumber, cherry tomatoes, fresh herbs, İzmir Bergama tulum cheese, Thrace white cheese, chechil cheese, Thrace belly kashar, beef bacon, mixed fried dish, grilled halloumi pan with butter, grilled butcher sausage, two fried eggs with butter, two pişi, two spring rolls, spicy spoon potatoes, Samsun pide with butter and kashar, pancake with strawberry and maple syrup are served.


Vegetable Omelette
190
TL
Served with Mediterranean greens and cherry tomatoes.


Eggs with Spinach and Cheese
275
TL
It is served in hot lava with butter.


Fried Eggs
110
TL
It is served in hot lava with butter.


Cheese Menemen
270
TL
It is served in hot lava with butter.


Fried Eggs with Sausage
350
TL
It is served in hot lava with butter.


Nailing
270
TL
It is served in hot lava with butter.


Fried Sausage
290
TL
It is served in hot lava with butter.


Plain Menemen
250
TL
It is served in hot lava with butter.


Kitty
85
TL


White Sportsman Omelette
135
TL
Served with Mediterranean greens and cherry tomatoes.


Boiled Eggs
75
TL
Served with Mediterranean greens.